15 Sep 2014
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New Year's Eve on the beach

New Year's Eve on the beach

Celebrate New Year's Eve at Compass Grille

Roasted Corn and Blue Crab Bisque or
Fresh Garden Salad with Choice of Dressing
Petite Filet of Beef Tenderloin with Merlot Demi-Glaze Sauce and
Accompanied by a 1/2 Maine Lobster Broiled with Fresh Garlic and Sea Salt.
Served with Drawn Butter, finished with Roasted Vegetables and
Dauphinoise Potato Gratin.
New York Style Cheese Cake with Fresh Raspberry Sauce
Glass of Champagne
Only $38.95*. Children’s menu is also available.
*Does not include tax or gratuity.
Call 727-363-5129 for Reservations

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