Where do you go when you get a hankering for a great steak? Is it essential that it be accompanied by a baked potato? creamed spinach? Caesar salad?
Ribeye, sirloin, shell, aged, Angus, T-bone: We want to know where in Milford you go when only red meat—certain cuts—will do.
Tell us your favorite spots in the comments section below, and we'll put them into a poll — for you to vote to help us determine the local favorite.
Nominations are open till July 9.