The will be among three of the metro Detroit restaurant chain's locations that will be converted to a Joe Vicari's Andiamo Italian Steakhouse in early August, the Detroit Free Press reported recently.
The new menu will feature high-quality steaks and chops, more fresh seafood and updated sides and salads to pair with the traditional pasta dishes "that made us who we are today," Vicari told the paper.
Inspired by a recent trip to Italy, Vicari explained that he wanted to build off their top seller, filet, and provide customers their Italian favorites while giving them an option for selections of steak, oysters and fresh seafood.
The restaurant's new menu will kick off Aug. 6 at the opening of the Bloomfield location. Dearborn will follow on Aug. 13, and Warren on Aug. 20/