Where do you go when you get a hankering for a great steak? Is it essential that it be accompanied by a baked potato? fries? Caesar salad?
Ribeye, sirloin, shell, aged, Angus, T-bone: We want to know where in South Orange you go when only red meat — certain cuts —will do.
Vote your favorite place in the poll below. Once you do, Patch will officially add them to the running for best of the best—and later this summer, they may beat out the competition to become the number one Readers' Choice.