Dinner’s done and the only thing more stuffed than the bird is you. Now the question becomes: What to do with all those leftovers?
While many say simple reheating is all that’s necessary to have a “day after” feast, others have elaborate recipes for turning Thanksgiving leftovers into gourmet delights.
From savory turkey soups to sinfully delicious pot pies and mile-high sandwiches, everyone has their own ideas on what to do with what’s leftover. The Food Network even has an entire recipe collection dedicated to the topic.
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