Jul 28, 2014
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Pennypacker Mills Presents Victorian Kitchen Cooking

Residents will get a glimpse into what it was like cooking 100 years ago on March 2.

Pennypacker Mills Presents Victorian Kitchen Cooking Pennypacker Mills Presents Victorian Kitchen Cooking

 

Have you ever considered the effort it took to cook in a Victorian Kitchen? Hauling in the wood, stoking the tinderbox, adjusting the airflow, and figuring out what the best temperate “feels like” to cook.

Pennypacker Mills will present a glimpse inside cooking in a Victorian kitchen on March 2 beginning at 10 a.m.

Participants will learn about making pies and tarts on a variety of cast iron flat-bottomed pots and pans on the stovetop and in the oven. Copies of recipes will also be provided.

Cost is $30 per person, ages 12 and up. Pre-registration and pre-payment is required, and can be done by calling 610-278-9349.

For more information, visit the Pennypacker Mills website here.

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