The World's Finest Pecan, Oatmeal, Chocolate, Double Coconut Cookies

No endorsement by the makers of World's Finest chocolate is either given or implied.

Perhaps you've got a box of chocolates to sell.  You may be on a Little League team.  You may be selling them for a club at school.  Or, if you're at Rogers Middle School, you may be planning on going to Disneyland before the school year is out.

Whatever your reason for having a box of World's Finest chocolate in your home, here's one way to use some of that chocolate.

The World's Finest Pecan, Oatmeal, Chocolate, Double Coconut Cookies
Cream Together: 1 c butter softened
1 1/2 c brown sugar

Beat in: 2 eggs one at a time

Stir in: 2 tbsps and 1/4 c milk
2 tsps vanilla extract

Combine then stir in: 1 3/4 cup coconut flour
1 tsp baking soda
1/2 tsp salt

Stir In: 3 cups instant oats
2 bars of Worlds Finest Chocolate
1 cup chopped pecans
1 cup coconut

Bake: at 375 degrees for 12 minutes.

Let cool.  They are crumbly when hot!

Yum!
Video? http://www.youtube.com/watch?v=5qobISOzqhc
Chocolate? If you know me and want to get your chocolate for this recipe, feel free to call!  We have a box to sell!