News | Aug 2013
Flavorful, Handcrafted Beer to Compliment Fresh Seafood at Mistral Thursday
Flavorful, Handcrafted Beer to Compliment Fresh Seafood at Mistral Thursday
The one-time, five-course meal will combine the flavors of fresh seafood prepared by chef Adam Cho with beers with flavors like cinnamon, caramelized raisins, fresh rosemary and honey.