Enjoy a celebration of prohibition era cocktails with a special twist from Chef Patrick Ponsaty. The classics, such as The Sidecar, Old Fashioned and Bee’s Knees, have been spiced up with Chef Patrick’s hand-crafted mixers featuring fresh herbs and flowers from Loews’ onsite garden. These cocktails are $6 each during Bar Mistral’s Summer Speakeasy Happy Hour and include complimentary truffled popcorn.
