This post was contributed by a community member. The views expressed here are the author's own.

Community Corner

Father's Day at Marina Kitchen

Father’s Day at
Marina Kitchen



June 15, 2014



5:30 pm – 10:00 pm

Find out what's happening in Coronadofor free with the latest updates from Patch.



This Father's Day, Marina Kitchen is celebrating in true
machismo style with the three B's: beef, bourbon and (you guessed it)
beer!  This celebration is so manly, it would bring a proud tear to Ron
Swanson's eye.



The three-course prix fixe menu features a mouthwatering
selection of "man-food" and includes items such as A Tasting of
Ribs, Wild Mexican Shrimp Cocktail, Cold Smoked 12 Hour Roasted Brandt Beef,
and Truffle Burgers.  For dessert, dads will enjoy Marina Kitchen’s
award-winning Maker’s Mark Milkshake with lacquered Brandt Beef bacon on
the side.  This meal is not for the faint of heart.

Find out what's happening in Coronadofor free with the latest updates from Patch.



To wash it all down, dads can enjoy specialty flights of
craft beer, select wine or barrel aged craft cocktails for an additional
$16.



Active-duty dads can present their active duty military ID
to receive 10% off their bill.  This
offer excludes tax, gratuity and alcoholic beverages. 



To book your Father’s Day reservation, call 619-699-8222 or
book online at www.opentable.com.  



Follow Marina Kitchen on Facebook at www.facebook.com/MarinaKitchenSD
for the latest news and updates.



Cost: $45 per
person. 



Address: 333 W.
Harbor Drive, San Diego, CA 92101



FIRST COURSE



Choice of One:



A Tasting Of Ribs



Niman Ranch Baby Backs,



Beef Short Ribs, Lamb Denver Ribs



Wedge Salad



Balsamic Blue Cheese Dressing,



Brandt Beef Bacon



Wild Mexican Shrimp
Cocktail



Harissa Horseradish Cocktail Sauce



Cedar Plank Wild
Salmon



Lentils, Grain Mustard Sauce



SECOND COURSE



Choice of One:



Pepper Crust Ahi



Crispy Potatoes, Béarnaise



Cold Smoked 12 Hour
Roasted Brandt Beef New York



Kennebunk Steak Fries,



M.K. Steak Sauce



MK Truffle Burger



Shoe String Fries



Seafood Cioppino



Fettuccine, Fennel Tomato Broth



THIRD COURSE



Choice of One:



Maker’s Mark Milkshake



Lacquered Bacon Spoon



Lemon Meringue Pie



Caramel Ice Cream



Warm Valrhona
Chocolate Cake



Cherry Ice Cream, Bourbon Sauce





BARREL AGED CRAFT
COCKTAIL FLIGHT:



Available for an
additional $16 per flight.



Manhattan



Bourbon whiskey, sweet vermouth, with or without bitters,
shaken or stirred, up or on the rocks



 Old Fashioned



A sweet combination of wheated whiskey, sugar, water, and
bitters with hints of caramel and vanilla.



American in Paris



An M.K. original, equal parts Buffalo Trace Bourbon and
Grand Marnier. Served on the rocks or shaken up with lemon juice as a Sidecar.

The views expressed in this post are the author's own. Want to post on Patch?

More from Coronado