Fourth of July at Marina Kitchen
July 4, 2013
5:00 pm – 10:00 pm
Come celebrate Independence Day at Marina Kitchen and join us for the ultimate All-American picnic-style buffet this July Fourth. The down-home picnic buffet features a wide assortment of holiday favorites by Executive Chef Aron Schwartz, including appetizers, soups and salads, a selection of main dishes, a carving station featuring 12 Roasted Brandt Beef Brisket and a dessert station.
The menu is priced at $36 per adult and $12 for children 12 and under.
To book your Fourth of July reservation, call 619-699-8222 or book online at www.opentable.com. Follow Marina Kitchen on Facebook at www.facebook.com/MarinaKitchenSD for the latest news and updates.
Address: 333 W. Harbor Drive, San Diego, CA 92101
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