Vegetarian food prep and cooking demnonstration using all-natural ingredients demoed by Joni Sare, Cupertino Chef and Nutrition Educator.
Drop by to learn how to build flavors that will tantalize the 5 taste sensations: sweet, salty, sour, bitter and unami. Joni will grab your attention with bringing in the low notes and high notes, the aged, and refreshing tones in one-dish meals. She will share her 12 steps in making a recipe, as well as the shortcuts to being fluent in the kitchen. You, too, can effortlessly put together a good tasting dish!
Drop by any time between 2 p.m. and 5 p.m. Saturday or Sunday, February 11-12.
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Event is part of Monta Vista Market's Grand Opening Celebration running through February 15th.
