After Eagle Rock and Little Tokyo, Oxy Grads Launch Spitz Los Feliz

, a favorite Middle Eastern-inspired sandwich shop and home to the döner kebab, has expanded to Los Feliz. Co-founder Robert Wicklund told Patch that after 10 years in Eagle Rock and a little less than a year downtown, he and his business partner Bryce Rademan—both  graduates—are thrilled to be in Los Feliz.

“We felt Los Feliz was the obvious next location for us, we are huge fans and live in east L.A.—so after the success of our Eagle Rock and the downtown restaurant, here we are.”

Jamie Galey, manager of the Hillhurst location added: "Thursday we are kicking off our happy hour drink and food specials: from 3 p.m.-6 p.m. We will be toasting 12 beers on tap, nine wines and four types of sangrias, including our new Sake Sangria to beat the heat." 

Wood that lines the bar paneling is antiqued, but in a true and very L.A. way it is from Frank Sinatra's Coldwater Canyon home.

A shuffleboard table, open-air seating and of course the delicious meats, either sliced chicken, beef or lamb, are all available as wraps.  

Don't forget to order yours "street cart style," which adds the welcome kick of garlic aioli to the original mix of tzatziki and chili sauce.

Spitz Los Feliz, 1725 Hillhurst Ave., 90027 (323) 525-3309

Related:

• Spitz Guys Open 'The Bar @ Spitz LT' in Little Tokyo

• Oxy Grad is King of Döner Kebab (VIDEO)