The Kitchen Takeover series continues, gathering chefs from around Los Angeles to collaborate in the kitchen together. This month’s event will focus on women in honor of Women’s History Month; each chef will create a dish that celebrates the flavors of spring. Cocktail guru Lindsay Nader will create drinks that pair with the cuisine. A portion of proceeds will benefit National Ovarian Cancer Coalition.
Participating Chefs include: Leslie Durso, Veggie Dreamgirl; Danielle Keene, Bittersweet Treats; Sandra Cordero, Cordero Negro; Meg Hall, Made By Me; Lindsay Nader, Elysium Cocktail Services; Chef Tin Vuong, Abigaile
