Fourth of July at Marina Kitchen

 Come celebrate Independence Day at Marina Kitchen and join
us for the ultimate All-American picnic-style buffet this July Fourth. The
down-home picnic buffet features a wide assortment of holiday favorites by
Executive Chef Aron Schwartz, including appetizers, soups and salads, a
selection of main dishes, a carving station featuring 12 Roasted Brandt Beef
Brisket and a dessert station.

 The menu is priced at $36 per adult and $12 for children 12
and under.

 To book your Fourth of July reservation, call 619-699-8222
or book online at www.opentable.com.   Follow Marina Kitchen on Facebook at www.facebook.com/MarinaKitchenSD
for the latest news and updates.