
Embark on a Culinary Journey with Priest Ranch
Experience an evening of bold flavors, culture, and collaboration at Priest Ranch’s Global Supper Club. For this special installment, our culinary team joins forces with Lafayette Chef JB Balingit of Hideout Kitchen and Tropa Modern Filipino to showcase the vibrant and soulful cuisine of the Philippines. Together, they’ve crafted a thoughtfully curated menu that celebrates traditional Filipino dishes with a modern touch—each course expertly paired with Priest Ranch and Somerston Wines. From rich, savory classics to bright, layered flavors, this immersive dining experience is designed to transport you, bringing people together over exceptional food, wine, and storytelling. Set in an intimate and welcoming atmosphere, the Global Supper Club invites guests to explore new tastes, connect with fellow diners, and enjoy a truly memorable night at the table.
What’s Included:
- A multi-course, family-style meal
- Thoughtfully paired wines from Priest Ranch and Somerston Estate will be selected to enhance each dish
- A culinary takeaway showcasing their culinary influences
- And access to exclusive pricing and limited-release bottles of the night’s featured wines
Join us for this exclusive dining experience, blending global cuisines with the artistry of Napa Valley wine. Seating is extremely limited, so secure your place at the table for this exciting evening!