Cooks with Books: Melanie Dunea with Chef Morimoto

Join us for fun & food! Our award-winning Cooks with Books events are held at outstanding Bay Area restaurants. The meal is inspired by the author/chef, who discusses his or her cookbook with guests throughout the dining experience. Coffee and conversation usually end about two hours later. These are happy, convivial events for any lover of fine food and wine.

Melanie Dunea with Chef Morimoto

My Last Supper: The Next Course

50 More Great Chefs and Their Final Meals, Portraits, Interviews and Recipes

Melanie Dunea, an award-winning photographer, asks 50 of the world’s top chefs a simple question: “What would you eat for your last meal?” Chef Morimoto, one of the authors in the book, has invited our customers into his new Napa restaurant, Morimoto, to celebrate Dunea’s book and to tell us how he would answer the question.