Home cooks and professional chefs alike flock to farmers markets seeking
ingredients for their next flavor-filled creation. Tiburon Tavern, the
Lodge at Tiburon's resident eatery and public house, is excited to
announce it's first farmers market. On Friday, July 26 from 4:30-6:30,
shop the freshest fare.The market. hosted by Executive Chef Jamie
Prouten, True Grass Farms and the Tavern's CSA partner Bloomfield Farms,
promotes sustainability, local production and, of course, delicious
food.
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