BOOZE in your FOOD?

Booze In Your Food? 

It’s The New Hot Trend

Okay so we’ve heard of the wine dinners and cocktails that compliment your food, but cooking with alcohol has been elevated to another level. Cake Buzz creates cakes from your favorite cocktail. Sean Allen the mastermind behind the cake craze calls himself “TheCakeBartender” and there is not a cocktail that he can’t cake. The concept for his company started with his mother’s old rum cake recipe. In his efforts to create a decadent and delicious cake that was moist and richer than most other desserts, he found that the solution was simple: add more liquid while enhancing the flavor. Cake Buzz was born and he’s been serving up liqueur creations ever since. Every single one of his cakes has 1 ½ cups of your favorite liqueur or cocktail/flavor combination. Some of his creations include:

 -         Pina Colada

-         Lime Vodka

-         Coconut Amaretto

-         Grand Mariner Kahlua

-         Crème De Cacao

-         Bailey’s Banana

-         Egg Nog

-         Coconut Vanilla Amaretto

-         Apricot Brandy

-         Captain Morgan Spice

About Cake Buzz: This unique cake company features one-of-a-kind creations based upon your favorite cocktail. Sean Allen is the mastermind behind this latest cake craze; each concoction contains 1 ½ cups of liquor in each cake. From tequila and scotch to coladas and cosmos, you can have your cake and drink it too. For more information about Cake Buzz please visit www.cakebuzz.us  Try our minis at BYOPIZZA in Redondo Beach.