HealthyProductiveOffice: According to the research by Mayo Clinic and UCLA, good nutrition helps improve employee concentration, alertness, and problem solving skills. The studies found that poor nutrition can lead to:
• Increased Irritability
• Increased fatigue
• Decreased mental effectiveness
• Decreased ability to think clearly
• Decreased productivity
• And long-term, life-threatening health problems
A switch to healthy eating by employees energizes their immune system resulting in reduced sick time, improved concentration, and higher work site morale. Another study of 15,000 employees found that those with poor nutritional habits had 21% more sick-day absences. We encourage office project teams to take the NoFastFoodPledge™ http://familygreensurvival.com/nofastfood-pledge/ and watch their productivity go up. Overall good health is a guaranteed side effect.
Go Pledge.
• Increased fatigue
• Decreased mental effectiveness
• Decreased ability to think clearly
• Decreased productivity
• And long-term, life-threatening health problems
A switch to healthy eating by employees energizes their immune system resulting in reduced sick time, improved concentration, and higher work site morale. Another study of 15,000 employees found that those with poor nutritional habits had 21% more sick-day absences. We encourage office project teams to take the NoFastFoodPledge™ http://familygreensurvival.com/nofastfood-pledge/ and watch their productivity go up. Overall good health is a guaranteed side effect.
Go Pledge.