Restaurants & Bars
10 SoCal Restaurants Among The Top 100 In U.S., New Ranking Says
OpenTable's "Top 100" list includes some of the hottest, in-demand restaurants in the country.
SOUTHERN CALIFORNIA — Ten restaurants in Southern California were among OpenTable's "Top 100" list, which included everything from a Whiskey and Ramen joint in Anchorage, Alaska, to a large pink tavern in Savannah, Georgia, and even an Eiffel Tower-themed eatery overlooking the Bellagio fountains in Las Vegas.
The list, released Wednesday, features an updated methodology using OpenTable diner reviews and new metrics, the company said in a news release. It includes some of the hottest, in-demand restaurants in the country.
Here are the restaurants that earned a spot from Southern California:
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- Bavel – Los Angeles
- Beachcomber Cafe Crystal Cove – Newport Coast
- Bestia – Los Angeles
- Jeune et Jolie – Carlsbad
- Musso & Frank Grill – Los Angeles
- Pizzeria Bianco – Los Angeles
- Providence – Los Angeles
- Saffy's – Los Angeles
- The Dock – Newport Beach
- Youngblood – San Diego
California and Florida had the highest share of restaurants on the list with 14 and seven, respectively. That includes returning restaurants Bavel and Bestia in Los Angeles, as well as House of Prime Rib and Kokkari Estiatorio in San Francisco.
This year's list includes restaurants from 63 cities, including Brooklyn, New York; Palm Beach, Florida, and Old San Juan, Puerto Rico. Foodies may also recognize some overlap with MICHELIN-starred eateries, such as Lilac in Tampa, Providence in Los Angeles and Girl & the Goat in Chicago.
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"This year's Top 100 list features neighborhood gems, hotspots like Bad Roman, MICHELIN-starred venues like Jeune et Jolie, and restaurants new to the list from coast-to-coast," Debby Soo, CEO of OpenTable, said in a statement. "We also see representation across the culinary spectrum – with cuisines like Mediterranean, French and Japanese included."
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