An Evening with Sam Mogannam, owner of Bi-Rite Market and author of “Eat Good Food, a Grocer’s Guide to Shopping.” Sam will discuss the critical relationship between shopping for groceries and eating well and how supporting your locally owned market is good for you and your community. In addition, Sam will demonstrate two of his favorite recipes from the book, Spaghetti with Tuna, Capers and Chili Flakes and a Delicata Squash Salad with Fingerling Potatoes and Pomegranate Seeds that can be enjoyed year round.
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