Cooking Demo & Tasting: Raw summer Soups and Salads

With Robyn Boyd, Chilled soups are a delicious and refreshing way to enjoy a full flavored meal packed with tons of healthy goodness! But a raw soup? How can that be? Let cookbook author and chef Robyn Boyd teach you! She will prepare a Coconut Curry Asparagus and Minted Pea Soup along with several delicious summer salads and the homemade dressings to accompany them. Preregistration required;to register call 831-466-9060 ext 126 or register at www.newleaf.com