This is an all day, intensive seminar on starting and tending a summer vegetable garden. Participants sow and take home two full flats of summer vegetables (a $52 value). Topics covered include bed preparation, fertilizing, amending, proper sow and transplant dates for specific crops, discussion of over 20 different warm-weather veggies, companion planting, pest and disease control, online preferred discount vendors of gardening supplies and seeds, and more. Farmer Cynthia Sandberg takes you out into her garden and shows you how. See the pests in person, the composting techniques, and bed preparation hands on and up close.
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