Should not immediately smoke after a meal

Smokers often like to hang "a cigarette after a meal, it's nuts" in mouth edge, and at the same time of putting down the bowl,they start to become an immortal, as everyone knows, this is a particularly harmful habit on the body. Because after a meal, blood circulation increases, nicotine is absorbed quickly into the bloodstream, making people be in the excited state, head dizzy, the same feeling as the "smokers" description "immortal" . As we all know, nicotine in the smoke is harmful to the body, the core equipment of electronic cigarette, e cigarette atomizer, can create an invisible, water-based mist instead of smoke and uses low heat to turn liquid in the cartridge, which contains propylene glycol, glycerin, food flavoring and nicotine into a fog-like and the common atomizer is Flower Vase Atomizer.

In fact, smoking a cigarette after meal has larger toxicity than the usual smoking ten cigarettes . After a meal because of increase in body heat, then smoking make basic protein and bicarbonate secretion be inhibited, hinder the digestion of food, nutrient absorption. At the same time it also can cause direct damage to the stomach and duodenum, gastrointestinal disorder, increase bile secretion, easy to cause abdominal pain and other symptoms. And the body is active at the absorption of food digestion, absorption and at the same time the absorption capacity of cigarette smoke is also enhanced, the harmful substances also are increased. So, it can be said: smoking after a meal has the endless scourge.