Business & Tech
Coming Up In Fairfield: Grilling and Craft Beer
Cooking Demonstration at Il Fiorello Olive Oil Co. Saturday, June 27th 11am-2pm

With summer right around the corner, it’s time to get ready for grilling season! Learn expert grilling techniques and savory recipes from Chef Marvin Martin. Special guest Sue Langstaff from Applied Sensory will present tasting and food pairing of craft beers. Lunch and samples of beer will be included. Makes a perfect gift for Father’s Day!
· Skirt Steak with Caramelized Onions, Mustard, Herbs and San Andreas Cheese
· Rib Eye Steak with Chili, Cocoa, and Espresso Rub
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· Pork Tenderloin and Pearl Onion Skewers with Thai Green Chili Sauce
· Miso Marinated Seafood Skewers with Mae Ploy Glaze
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· Grilled Tomato Salad with Caesar Dressing
· Watermelon, Jicama, Avocado Salad with Chilies, Lime Olive Oil and Rice Vinegar
Cost of the class is $100/person. Reservations are required and can be made at www.ilfiorello.com. This class will be part demo and part hands-on. For more information call 707-864-1529. Il Fiorello is located at 2625 Mankas Corner Rd, Fairfield.