Pane e Vino: Authentic Italian For The Waterfront

Who says the waterfront doesn't attract business?

Not Francesco Pece, the newest entrepreneur to arrive in Suisun City. Pece and Chef collaborator Piergiorgio Peruccon just opened Pane e Vino, an authentic Italian restaurant right next to Virgil's bait shop.

"I like the water," Pece said, adding when he did his research about where to open his restaurant, Suisun City stuck out because of the waterfront area. That, and there weren't too many Italian restaurants around.

Both men worked together at an Italian restaurant in Berkeley before they decided to go into business with each other. Pece and Peruccon both hail from Italy, and soon hope to get the permits to add pasta to the menu. Right now they make a multitude of authentic Italian-style pizzas that travellers to Europe will be familiar with.