Experience Temecula’s first Holiday Igloo Dining at Giardino del Cielo at Vienza. Step into a cozy, enchanting private igloo – perfect for up to eight guests – to enjoy a stunning prix-fixe Italian family-style menu curated by Executive Chef Hany Ali, featuring items like Gorgonzola Cured Wagyu Strip and Rigatoni all Vodka. The two-hour reservation includes a complimentary bottle of sparkling wine. Igloos can be booked here!
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