With Halloween right around the corner, it's pretty hard not to get in the holiday spirit! The weather is cooling (well sort of), and the leaves on the trees are changing. Time for some hot and hearty meals.
Sweet and Spicy Staked Flesh Skewers
Recommended by Jane
Ingredients:
1 LB. Kielbasa sausage, cut into 3/4 inch thick rounds
2/3 Cup blackberry jam
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1/3 Cup steak sauce
1 Tbl. yellow mustard
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1/2 tsp. ground allspice
Slow Cooker Directions:
1. Place all ingredients in slow cooker, toss and coat completely. Cover, cook on HIGH 3 hours or until richly glazed.
2. Serve with decorative cocktail picks.
Makes about 16 servings
About Artisan’s Palate:
Artisan’s Palate is a gourmet gift shop and everyday market that discovers and celebrates the best small batch foods by boutique food makers. We curate seasonal and regional tote bags and baskets as gifts for food fans, and also sell our outstanding discoveries individually for the home cook. We share easy recipes, and inspiring food maker stories to connect you with your food.
Hours:
Monday through Saturday 10:00 am to 6:00 pm
Sunday 12:00 pm to 4:00 pm
Address:
KMart/Hobby Lobby Shopping Center
26459 Ynez Rd., Suite C.
Temecula, California, 92591
951- 296 - 9647
Social Media:
Like Us on Facebook www.facebook.com/artisanspalate
Follow us on Twitter www.twitter.com/artisanspalate
Find us on Tumblr www.artisanspalate.tumblr.com
