Celebrate Easter with family and friends at an unforgettable, buffet-style brunch that draws from Executive Chef Steve Stawinski's intriguing menu of springtime wine country classics.
Enjoy live piano music by Frank Marter while our animal friends fill the courtyard for our annual petting zoo.
Call for reservations: 951.699.9463
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$49.95 pp; $59.95 pp unlimited champagne; $12.95 children under 12
Wine Club members discount available.
