"Let's be Valentine's Day ready by Kicking the refined sugar, but still enjoying healthy desserts/ sweet treats!
On the menu: Chocolate Coconut Truffles Chocolate Mousse”
As a Natural Foods Chef, Christine Oppenheim brings people better health, one meat-free meal at a time. She specializes in preparing plant based cuisine to satisfy all palates, and focuses on preparing nourishing, fresh, organic foods. For more information www.veggiefixation.com
