Bethel’s Restaurant Week Runs Through March 3

Bethel’s Restaurant Week 2024 began Monday, February 26, and continues through Sunday, March 3. Fifteen eateries – from upscale and very casual restaurants to a classic drive-in and a shellfish purveyor – will offer diners specially priced Restaurant Week menus and other incentives. Participating establishments can be found throughout Bethel: downtown on and off Greenwood Avenue, in the Grassy Plain section near Greenwood Features, and along Stony Hill.

Offering both dinner and lunch menus are Armandos’s, Bora Restaurant & Bar, Dragon Fly, Edison Kitchen, Fat Tony’s Deli & Pizzeria, La Zingara, Notch8 Wood Fired Bar & Grill, Portofino Restaurant & Wine Bar, Putnam House and Whitlock’s. Shakedown-Street-Eats will have lunch and dinner menus, with a twist: meal for 1, meal for 2 and feed the family. Broken Symmetry will offer special lunch menus Thursday through Sunday of Restaurant Week and dinner menus Tuesday through Sunday. Vesta, upstairs from La Zingara, will have Restaurant Week lunch and dinner menus on March 1 and 2 only, and Community Shellfish, open to the public only on Fridays and Saturdays, is offering a lobster roll special on March 1 and 2. Sycamore Drive-In will have combo-specials on some of its most popular items, such as the Dagwood Burger.

Restaurant Week is sponsored by the Bethel Department of Economic Development and the Bethel Chamber of Commerce. For complete details on Restaurant Week menus and prices go to the Bethel CT Chamber website and click on Chamber Events.