Business & Tech
New Organic Restaurant Opens in Southport
The restaurant, which offers organic, vegan, gluten and GMO-free meals, will host an official ribbon-cutting ceremony next week.

SOUTHPORT, CT — A new restaurant offering organic, vegan, gluten and GMO-free meals has opened its doors in Southport.
Organika Kitchen, located at 3546 Post Road in Southport, opened earlier this month but will officially celebrate its opening with a ribbon-cutting ceremony next week, the Fairfield Chamber of Commerce announced on Wednesday.
Organika Kitchen is currently open for lunch and dinner and will open for breakfast soon.
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The ribbon-cutting ceremony will take place on Monday, Aug. 29 at 5 p.m.
Read more from the Fairfield Chamber of Commerce below.
Find out what's happening in Fairfieldfor free with the latest updates from Patch.
Organika Kitchen proudly presents a menu offering of organic, vegan, gluten & GMO-free meals, from their plant-based kitchen. From protein bowls, salads, and soups, to smoothies, cold pressed juices, and acai bowls to gluten free pasta, pizza, and healthy unrefined dessert treats, all made in house.
Organika Kitchen boasts a wonderful selection, of tasty and delicious meal items for everyone looking for clean functional foods.
Owner Gino Riccio, not new to the restaurant world, has been in this industry for more than 25 years and started with Quattro Pazzi Café, Fairfield, CT. Organika Kitchen is currently open for lunch and dinner – and will open for breakfast soon.
The ribbon cutting will begin promptly at 5PM, and everyone is invited to attend the ceremony to welcome and help celebrate their official opening.
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