Easter is a time of spiritual religious observances, but it also has its more secular side as a holiday that celebrates the arrival of spring, an occasion when family and friends get together for enjoyable food and good wine.
So forget the same old boring wine and leave behind the cold winter, come to La Vinotheque of Farmington and crack open the bubbly. If Bollinger, even if at $95.99 a pop, is too expensive and Andre Brut too cheap at $4.99, try one of the few sparklers worth drinking, the stunning Cuvee Jean Louis Charles de Fere Blanc de Blancs, made by the same méthode champenoise as champagne and just $11.99.
