Summer Taste of Hartford Three Courses for $20.15 July 20th – August 2nd We will be open Sunday and Monday nights during Taste of Hartford! Call now for a reservation: 860-296-3024 Appetizer (selection of) Stuffed Mushrooms Homemade seafood stuffing with a gorgonzola cream sauce Grilled Calamari Grilled calamari tossed in extra virgin olive oil, lemon, and herbs Broccoli Rabe and Sausage Long hot peppers cooked in fresh garlic, anchovies and virgin olive oil Sicilian Salad Tomatoes, vidalia onions, kalamata olives, cucumbers, fresh green peppers, tossed in a homemade virgin olive oil dressing tossed with fresh basil Entrée (selection of) Chicken Victorio (on the bone) Hot and spicy chicken sauteed with garlic and hot cherry peppers with a touch of balsamic vinegar Chicken Picatta Sauteed chicken, sundried tomatoes, capers, and artichoke hearts sauteed in a garlic white wine sauce with a touch of lemon Penne Carbonara Penne tossed with olive oil, light cream, bacon and peas with a touch of black pepper Lobster Ravioli Ravioli stuffed with lobster meat, cooked in a roasted red pepper cream sauce Dessert Dessert of the Day 25% off bottles of wine during Taste of Hartford
