September Cooking Class at Villa Gourmet

The menu:

Tomato and Fresh Mozzerella Cheese with a demonstration of how to make fresh mozzarella cheese

Butternut Squash Bisque,

Grilled Artic Char w/ Pineapple Salsa and Braised Endive,

Chocolate Mousse served in Chocolate Cups. 

complimentary wine will be served throughout the meal.

The cost for this class and all this food is $40.00 per person

Reservations and pre-payment are required.

Please call the store as soon as possible to reserve your space.

These classes tend to sell out very quickly.