The disaster at the train station parking lot: Part 2

This will be the second in a series of articles I have already written on my Facebook page concerning the parking lot at the train station and the work of the F.U.B.A.R.S. More people in town should know what is really going on.
Gary J M McTrottes June 18 .
 Anthony Fidaleo, the owner and operator of the Station House Wine Bar and Grill on the westbound side of the train has not had enough problems dealing with the F.U.B.A.R. that the state department of transportation is creating in the parking lot.
NOTE : (Any one between the rank of Sgt. and Capt. in the military knows what a good F.U.B.A.R. is )
My spies tell me he moved his vehicle three times.
The workers at the coffee shop and the restaurant also were forced to move as the F.U.B.A.R. crews painted lines and replaced signs.
Fidaleo's vehicle in the movement, allegedly suffered a flat tire on the drivers side rear, probably caused by the mess of trash, wood, nails and such, on the roadway.
If I was Fidaleo I would have gone back into the restaurant gotten an ice pick, done the other three tires and then demanded cash or credit cards for the state DOT and the private crews.
To steal a line from a great New York Post writer.
Only in Stratford kiddies, only in Stratford.
Semper Fi!