SATURDAY, June 14, 2014 from 3:00pm to 6:00pm
62 Indigo Trail, Madison, CT
$65/person
Watch as the chef makes Tandoori Delicacies and different varieties of Naan Bread and Chicken in a charcoal-fired Tandoor Clay Oven. Enjoy a variety of appetizers, entreés & desserts AND MANGO RUM PUNCH or you are welcome to bring your own beverage!! RAFFLES!!! FUN!!
For tickets and additional info - visit our website at www.clintonctrotary.com or contact Annie Stirna 860-227-4376 or Dee Tully 860-388--7013.
All proceeds benefit Clinton Rotary Projects.
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