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Schools

Cooking Class: Groovy Greens

Valerie Kalfrin, Neighbor

Posted Tue, Mar 20, 2012 at 2:03 am ET

Chef Debby DeGraaff demonstrates how to make these vegetarian and gluten-free dishes: Sweet & Tangy Garden Greens, Collard Greens with Sun-Dried Tomatoes, and Herbed Greens with Caramelized Onions

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