A Regional Dinner for Habitat is put on by the Cooks Club of Tampa Bay at a local Gulfport restaurant. Helena Josephs, owner of Island Flavors and Tings is hosting this event. All proceeds will benefit Habitat for Humanity Pinellas. The menu is full of island tropical flavors and we hope you come out to enjoy the food, atmosphere and fund raising opportunity.
Menu:
Apps: Seafood Cervice, Yucca Mufongo
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Salads and Artisan Breads
Entrees: Curried Duck Trinadad Style, Hatian Beef, Pinon filled with Jerk Chicken and Choriso
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Desserts: Artistic Style Desserts sponsord by Art Institute of Tampa
Seating is limited, purchase your tickets in advance. Contact Lisa 727-403-2065. $35/person advanced; $40/person at the door
