The Wagyu Bar presents an exclusive dining experience for whisky connoisseurs and culinary enthusiasts taking place on Thursday, May 28th. The Macallan Dinner Experience is a multi-course evening showcasing rare Cask Macallan whisky pairings alongside exceptional Wagyu selections. Priced at $200 per person, excluding tax and gratuity, the dinner begins at 7PM in The Wagyu Bar’s beautiful private dining room, where guests will enjoy an intimate and stylish atmosphere celebrating craftsmanship, flavor, fire, and the precision of premium marbling through an elevated culinary and whisky experience. Seating is limited, and reservations are required through OpenTable. Guests must be 21 or older to attend.