Event Details
Experience the rich history of Ybor City through an unforgettable evening of cuisine, beer, wine, and storytelling. Inspired by the Cuban, Spanish and other immigrant communities that shaped Ybor's culinary identity, this immersive dinner brings the neighborhood's history to life one course at a time.
Throughout the evening, Max Herman, owner of Tampa Bay Tours, will share captivating stories that connect each course to the people, places, and traditions that helped make Ybor the vibrant community it is today.
🍽️ A thoughtfully curated four-course dinner by LOKO Cuisine
🍺🍷 Curated beer & wine pairings by BeyLoved Pairings featuring Sky Puppy Brewing
📖 Immersive storytelling with Max Herman of Tampa Bay Tours
💝 Supporting Ybor Misfits Microsanctuary
Together, we'll explore Ybor's culinary heritage through exceptional cuisine, thoughtfully curated pairings, and the stories that bring them to life.
MENU
Aperitivo | Welcome Pour & Chef’s Welcome Bite
Cuban Rillettes | roasted mojo pork pâté, grain mustard, cornichons, La Segunda crostini
Deviled Crab | crispy fried blue crab croquette, chilau-style sofrito, LOKO dry-hopped hot sauce
Ropa Vieja | beer braised shredded beef, tomato, onions, peppers, olives, platano maduros, congri
Flan | dulce de leche, chocolate cookie crumb, espresso cigarillo
✨ Vegetarian, seafood-free and Food-only tickets available
🚨Limited seats available
✓ This event is 21+
🎟️Reserve your seat: beyloved.tix.page