The St. Regis Atlanta captures the merriment of Christmas with festive Christmas Brunch

WHAT: The St. Regis Atlanta captures the merriment of Christmas with a festive brunch setting in the elegant Astor Court, which overlooks the magnificent hotel lobby and spectacular Christmas tree. Santa Claus will be present to add to the holiday cheer, and guests can enjoy the musical delights of live jazz music by the Trio Band.

Executive Chef Joseph Trevino and his team have created an exceptional menu that includes American and Southern classics. Guests will enjoy a bountiful buffet comprised of traditional breakfast items along with other premier options such as imported and domestic caviar, peppercorn crusted prime ribeye, carved Nueski spiral ham, mushroom ravioli with spinach and truffle cream, rainbow fingerling potato salad, and saffron orzo salad with blue crab, shrimp, scallops and sundried tomato aioli. Guests will also indulge in the plentiful dessert selections to complete a delicious afternoon, including peppermint macarons, raspberry pistachio gâteaus, tiramisu cones, gingerbread, and chocolate praline Oplalys pot de crèmes.

Reservations can be made by calling the Holiday desk line at 404.563.7797, and further information is available at www.stregisatlanta.com.

WHEN: Friday, December 25, 2015

11 a.m. to 1:30 p.m. (First seating)

2 p.m. to 4:30 p.m. (Second seating)

WHERE: The St. Regis Atlanta

88 West Paces Ferry Road

Atlanta, GA 30305

COST: $125 per person for adults

$75 per person for children between the ages of eight and 12 years old

$59 per person for children between the ages of four and seven years old

Free per person for children under the age of three