The St. Regis Atlanta Presents Thanksgiving Buffet in the Elegant Astor Court

WHAT: The St. Regis Atlanta continually offers one-of-a-kind dining experiences, and this Thanksgiving will be no different with the AAA Five Diamond hotel’s Thanksgiving Buffet in the elegant Astor Court. Guests will enjoy the musical delights of live jazz music by the Trio Band, while relishing in an elegant brunch. Thanksgiving brunch be offered on November 26 and served from 11:30 a.m. to 4:30 p.m.

The St. Regis Atlanta’s Executive Chef Joseph Trevino and his team have created an exceptional menu that includes American and Southern classics. Guests will enjoy a bountiful buffet comprised of traditional breakfast items along with other premier options including imported and domestic caviar, peppercorn crusted prime ribeye, carved organic turkey, mushroom ravioli with spinach and truffle cream, whipped sweet potatoes with charred marshmallow topping and colorful cauliflower florets and baby root vegetables. Guests will also indulge in the plentiful dessert selections to complete a delicious afternoon, including pumpkin pie macarons, apple tarte tatin, sweet potato cheesecake, lemon blueberry meringue, and vanilla Oplalys pot de crème.

Reservations can be made by calling the Holiday desk line at 404.563.7797, and further information is available at www.stregisatlanta.com.

WHEN: Thursday, November 26, 2015

11 a.m. to 1:30 p.m. (First seating)

2 p.m. to 4:30 p.m. (Second seating)

WHERE: The St. Regis Atlanta

88 West Paces Ferry Road

Atlanta, GA 30305

COST: $125 per person for adults

$75 per person for children between the ages of eight and 12 years old

$59 per person for children between the ages of four and seven years old

Free per person for children under the age of three