Buckhead Restaurants Offer Special Events, Make Your Own Platter

BUCKHEAD, GA — Here are some upcoming events in Buckhead for food lovers.

• Bella Cucina’s Chef & Founder Alisa Barry will guide viewers along a build-your-own antipasti adventure via Zoom on Tuesday, August 18. Antipasti kits are available for delivery ahead of the class, but not required. Tickets are $55 and can be purchased here.

• As part of Le Colonial’s Summer 2020 Beverage Series, on Monday, August 17 and Tuesday, August 18 the restaurant will host a seven-course plated dinner featuring Hudson Valley duck breast, jumbo lump crab and braised bone-in beef short ribs by Executive Chef Richard Lee and wines selected by Beverage Director Etienne Penny. All attendees will receive a complimentary bottle of Caymus to enjoy at home. Tickets can be purchased here.

• Head to Le Colonial for the next event in the Summer 2020 Beverage Series. On Tuesday, August 25, Executive Chef Richard Lee will serve up a five-course plated dinner with an amuse bouche and intermezzo with cocktails curated by Beverage Director Etienne Penny and Head Bartender Hector Quinones. The evening will pair Vietnamese-French cuisine and cocktails featuring Monkey 47 Schwarzwald Dry Gin. Tickets are $275 per person, including tax and gratuity, and can be purchased here.