Join the Iberian Pig for a five-course wine dinner featuring wines from Bodega Matarromera Winery on Tuesday, June 24, at 7 p.m. Executive chef Chad Crete will create contemporary Spanish dishes to pair perfectly with a selection of the best Matarromera wines. Reservations are required. Enjoy five courses and five wines for only $65 per person. Call (404) 371-8800 or email info@iberianpigatl.com to reserve your spot. Tax and gratuity not included.
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