Ages 7 - 10.
Where does food come from? What types of foods can be prepared using freshly harvested produce? Campers find out the answers to these questions and more as they gather, investigate and prepare tasty treats in the Edible Garden Outdoor Kitchen. This session examines many elements of food from how it grows to preparing healthy meals.
Session fee includes lunch. Registration closed. Call 404.876.5859 ext. 2557 to be placed on the waiting list.
