Restaurant Eugene celebrates the flavors of the season with Roots and Rhônes this Friday, February 26, at 7 p.m. Take date night or your girls’ night out, and join Linton Hopkins and team for a four-course winter root vegetable dinner, paired perfectly with fine wines hailing from the French Rhone Valley. Seats are available for $85 per person, and reservations can be made by calling 404.355.0321 or visiting http://www.restauranteugene.com.
