A Saltwood Thanksgiving

Skip the stress of making a Thanksgiving Day meal this year. Throw those pots and pans down and head to Saltwood for a deliciously thankful four-course meal! Enjoy a traditional turkey dinner or baked Chilean sea bass along with such selections as roasted butternut squash soup, smoked country ham, roasted root vegetables, sweet potato roulade and local apple fritters.

https://www.facebook.com/events/1652522195032962/

- $65 per person
- Lunch, 11:30AM - 2:30PM
- Dinner, 5:00PM -9:30PM

- Complimentary valet parking
- Call 404-745-5000 for reservations


Here’s what’s on the menu:

TO START
Roasted Butternut Squash Soup | Toasted Pumpkin Seed | Smoked Paprika Cream


SOMETHING ELSE
Country Smoked Ham | Sweet Potato Butter | Warm Biscuits

Roasted Root Vegetables | Baby Mustard Green Salad | Lemon Crème Fraiche Vinaigrette | Candied Pecans and Crumbled Local Goat Cheese

A Selection of Oysters | Crab Claws | Steamed Georgia White Shrimp | Sauces & Toppings


TO THANK FOR
Traditional Turkey Dinner with Buttery Mashed Potatoes | Green Beans | Cornbread and Sausage Stuffing | Giblet Gravy | Cranberry Sauce

Baked Chilean Sea Bass | Blue Crab | Lemon Olive Oil | Seasonal Squash | Fennel Pollen and White Wine


SOMETHING SWEET
Sweet Potato Roulade with Caramel Cream Cheese Frosting

Local Apple Fritters | Bitter Dark Chocolate Sauce

*All items served family style for each course.