Sunday Supper South 2015

Sunday Supper South, an annual family style Friends of James Beard Benefit Dinner honoring the simple cooking philosophy and inspired flavors of the South, will celebrate its sixth year with its debut at Ponce City Market on Sunday, November 1. Hosted by executive chef-owners Anne Quatrano and Clifford Harrison, the acclaimed chefs behind some of Atlanta’s contemporary culinary destinations, the annual Sunday Supper South dinner is a philanthropic platform for the future of the South’s thriving culinary community, bringing together the notable chefs of Ponce City Market’s Central Food Hall and James Beard award-winning chefs, nominees and semifinalists from across the South to promote the vibrant culture of Southern cuisine. And in the true spirit of the season, this year’s event will pay homage to Tim Burton’s classic film, Beetlejuice, transforming Ponce City Market’s main courtyard into a spooky setting. Tickets are $250 for James Beard Foundation members and $275 for non-members. To purchase tickets and for more information, visit www.sundaysuppersouth.com.